Grass-finished Lamb
We raise Katahdin and Dorper hair sheep on a diet consisting solely of pasture and hay. If you haven't had lamb before, or have been turned off by the strong taste of lamb you've had in the past, please note that hair sheep are known to have a milder flavor than wool sheep, because they lack the lanolin oil found in wool. We encourage you to try a package or two of lamb and let us know what you think of it!
Deposit on a Whole or Half Lamb
A lamb is probably the only animal you could buy in bulk and not need a chest freezer. A whole lamb includes 2 Legs...
Bone-In Leg of Lamb
This gorgeous cut of lamb makes a fantastic centerpiece for any holiday celebration. When herb-crusted and...
Lamb Chops (Rib or Loin)
Each package contains 2 chops and weighs around .6 lb total. These are small but meaty, cut thick, so they won't...
Rack of Lamb
Rack of lamb is a really popular cut, and once you've had it you'll know why! It's fancy enough for...
Bulk Sausage
This delectable sausage is great on the grill, or sauteed on the stove. The Moroccan sausage is slightly spicy. The...
Lamb Loin Roast
The loin is the tender meat that runs along the spine and forms the center of a loin chop. Bone-in is more flavorful...
