Shelterbelt Farm

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Ginger Syrup

We start with our own baby ginger and steep it in a simple syrup made with cane sugar and our honey. The result is a tasty and versatile treat. Our favorite use of ginger syrup is to make homemade soda by adding seltzer water (adding rum or whiskey for a delicious cocktail!) But you can use this syrup to add a zing of flavor to just about anything, from ice cream to pancakes to curried dishes.

12 oz = $10.00